May Membership Meeting

Date: May 15

Location: Marche`

Our May meeting will take place on Monday, May 15 at Marche`, the beautiful riverfront venue at 914 N. Peters Street (second floor) in the French Market. 

Click this link to their website's photo gallery for a preview... http://www.marcheneworleans.com/gallery/

Valerie Landry, Sales Director for Creole Cuisine, has selected a fabulous menu for us:

First Course

Marche Salad

Baby Greens, Truffle Goat Cheese Crouton, Roasted Beets, Marche Vinaigrette

Entrees (please pre-select one and select Option A or Option B when submitting your RSVP)

Boneless Beef Short Rib -- Option A

Celery Root Potato Puree, Beef Glace, Crispy Pickled Shallots

or

Pan Roasted Gulf Fish -- Option B

Roasted Shrimp, Lemon Butter Sauce, Brabant Potatoes

Dessert 

Café Au Lait Crème Brulee

Red and White Wine served throughout dinner

Looking forward to seeing all of you at our May meeting!

To RSVP, go to http://www.skalneworleans.com/rsvp