May Membership Meeting
Date: May 15
Our May meeting will take place on Monday, May 15 at Marche`, the beautiful riverfront venue at 914 N. Peters Street (second floor) in the French Market.
Click this link to their website's photo gallery for a preview... http://www.marcheneworleans.com/gallery/
Valerie Landry, Sales Director for Creole Cuisine, has selected a fabulous menu for us:
Baby Greens, Truffle Goat Cheese Crouton, Roasted Beets, Marche Vinaigrette
Entrees (please pre-select one and select Option A or Option B when submitting your RSVP)
Boneless Beef Short Rib -- Option A
Celery Root Potato Puree, Beef Glace, Crispy Pickled Shallots
Pan Roasted Gulf Fish -- Option B
Roasted Shrimp, Lemon Butter Sauce, Brabant Potatoes
Café Au Lait Crème Brulee
Red and White Wine served throughout dinner
Looking forward to seeing all of you at our May meeting!
To RSVP, go to http://www.skalneworleans.com/rsvp